All this crazy talk about apples got me hunting around for something appley... and when nothing presented itself... I decided to make some apple turnovers! I had read this cute vignette in Bon Appetit about a lady visiting Paris & how all she wanted was a chocolate croissant... but the bakery in her neighborhood had sold out so she ended up getting an apple turnover (which had a much cooler french name in the story) and how she fell in love. So, I made these apple turnovers.
So delicious yet not too hard either. Worth the extra work to boil & mash up the fresh Granny Smith & Gala apples.
A Tasty Treat that kicks the pants off the Apple Pie at McDonalds!